Welcome to Westward
Westward, located on the picturesque shores of Lake Union in Seattle, is a culinary gem crafted by award-winning chef Renee Erickson. Specializing in New American cuisine with a seafood focus, Westward captivates diners with its stunning waterfront views and inviting ambiance, featuring cozy Adirondack chairs and a grand outdoor fire pit. The menu shines with fresh, locally sourced oysters, complemented by flavorful dips and creative cocktails, including remarkable non-alcoholic options. Guests rave about the delicious, crunchy potatoes and expertly prepared dishes, making each visit memorable. Westward is not just a meal—it’s a delightful dining experience waiting to be savored.
Westward: Reviews & Ratings
Lovely view rain or shine. Parking could be a challenge during peak time and non happy hour menus can be quite pricy BUT the happy hour deals are great here and the service is top notch. I am not an oyster eater but my friends confirmed the oysters were good~ i liked their NA cocktail options as well because they actually resemble the taste and complexity of an actual cocktail. The potatoes, salads, dips and clams are all super delicious! I love the oyster candle stand that they have so much haha what a cute touch!
Excellent food, excellent service, and excellent ambience! We had oysters, dill dip, clam dip, burgers, and crab rolls. Everything was great and Mario was an excellent server who provided us with great suggestions and a list of hot spots to visit!
Got to try westward not too long ago, and we loved the ambiance of the place with the dim lights and candles. The oysters were great and the extra hot sauce was worth the little kick! The server was helpful in explaining the menu and what drinks would pair well. P.S. get the potatoes! They are so crunchy and the aioli was a nice addition. We went at night and got an amazing view of the lake, but I can only imagine how wonderful the views are on a nice sunny day.
An amazing date night! So for those of you who do not know, Westward is one of the amazing restaurants in the family created by award winning chef Renee Erickson. (Personally i've made it my goal to visit them all, because they never disappoint) Here you'll find waterfront dining located on Lake Union with cozy beachside Adirondack chairs, a giant outdoor fire pit, and cheery picnic table styled dining. Perfect for a date night or dinner with friends. Obviously the menu is seafood themed with the star of the show (IMO) being the fresh, locally sourced oysters! Unless you have a choice of oysters I recommend the shuckers choice to try a variety. Also TIP *THE THAI CHILI SAUCE ON THE OYSTERS IS A GAME CHANGER* We tried a bit of everything (dont judge): hehe CHICKPEA FRITTERS: DELICIOUS moist creamy interior with a crispy outside. 10/10 DILL DIP: Very tart. I personally wasn't a fan, but the server graciously traded it out for the SPICY CLAM DIP which was 10/10 SEARED HALIBUT: ABSOLUTELY Devine 10/10 BEN'S BREAD: *SALTY* but delicious 8/10 And finally. The show stopper the BASQUE CHEESECAKE.....there are no words. Absolute heaven. Also highly recommend the "Les Fleurs" - an amazing cocktail with passion tea vodka. Ambiance 10/10 Service 10/10 Food 10/10 Drinks 10/10 Looking forward to visiting in the future for brunch!!!
Westward is hands down my favorite oyster spot in Seattle. From the presentation of plates, homemade vinaigrette, and hot sauce are meticulously crafted, making each bite a delight (although neither of the sauces are needed for the oysters). The view of downtown Seattle and Lake Union from the patio adds to the experience, and the diverse menu never disappoints--I've celebrated many occasions here. The only drawback is the pricing; a small ramekin of hot sauce costs $4, which feels a bit excessive. Still, Westward's quality and ambiance make it a standout dining experience.
Location
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2501 N Northlake Way, Seattle, WA 98103 Hotline: (206) 552-8215
Welcome to Westward, a culinary gem nestled along the shores of Lake Union in Seattle, WA. This vibrant dining destination offers a fresh take on New American cuisine, specializing in breakfast, brunch, and, notably, seafood. With its picturesque waterfront views, Westward seamlessly marries a relaxed beachside ambience with an exceptional dining experience.
The restaurant, part of the esteemed collection curated by award-winning chef Renee Erickson, is known not only for its stunning location but also for its thoughtfully crafted menu that features an array of seafood delights. From the star attraction—locally sourced oysters—to flavorful dishes like seared halibut and chickpea fritters, every item embodies quality and creativity. Our customers rave about the freshness and presentation, with many recommending the shucker's choice oysters, a tasting adventure for any seafood lover.
- Unique Offerings: Westward goes beyond traditional seafood fare. Guests can enjoy a remarkable selection, including dill dip, spicy clam dip, and delectable cocktails that complement the diverse flavors of the dishes.
- Ambiance: The ambiance here is sublime. Picture cozy Adirondack chairs, a giant outdoor fire pit, and soft, dim lighting that makes it perfect for both romantic evenings and joyful gatherings with friends. The view of Lake Union adds a picturesque backdrop that enhances every dining experience, rain or shine.
- Happy Hour Specials: For those looking to savor unparalleled dining at a reasonable price, Westward's happy hour is not to be missed. With enticing deals, it's an excellent opportunity to try a variety of dishes without breaking the bank.
Customer testimonials speak volumes about Westward's commitment to quality. Patrons like Jennifer K. and Dustin U. have applauded the restaurant for its outstanding service, delicious menu options, and inviting atmosphere. It's clear that every visit can feel like a special occasion, whether you're indulging in Basque cheesecake or enjoying the unique flavor of a well-crafted cocktail.
With amenities for everyone—including vegan options, gender-neutral restrooms, and outdoor seating—Westward is designed to be inclusive and inviting. Additionally, its dedication to exceptional service ensures that every guest leaves with memorable experiences and a desire to return.
In summary, Westward stands as a must-visit destination for those seeking exquisite seafood and a laid-back yet sophisticated dining experience. Whether you're contemplating a brunch date or a delightful dinner with friends, this restaurant promises to deliver unforgettable moments and flavors in every bite.
For reservations or inquiries, feel free to reach out at (206) 552-8215 or visit them at 2501 N Northlake Way, Seattle, WA 98103. Embrace the taste of waterfront dining at Westward—where every meal is a celebration.
